Christmas Day Menu 2020
£85 per person (under 12's: £50) - Deposit £20 per head - Pre-order required
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Creamy roasted chestnut and pumpkin soup with parmesan croutons
Duck, chicken and sour cherry terrine, caramelised onion chutney and toasted sourdough bread
Smoked salmon mousse, a crème fraiche, dill and lime sauce with a cucumber and fennel salad
Goat’s cheese, sundried tomato and basil tart with a roasted red pepper puree
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Lemon sorbet
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Roasted Norfolk turkey breast, crispy roast potatoes, pigs in blankets, sautéed buttered mixed vegetables, stuffing and a rich turkey gravy
Lemon sole fillet stuffed with white crab meat on a potato spinach croquette with a lobster bisque sauce
Grilled peppercorn beef tenderloin fillet, a vermouth and horseradish cream sauce, fondant potato
and tender stem broccoli
and tender stem broccoli
Individual vegetarian Wellington, crispy roast potatoes and a roasted red pepper sauce
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Traditional Christmas pudding with brandy sauce
Terry’s chocolate orange brownie
Strawberry fields and white chocolate cheesecake
Selection of cheeses, crackers and homemade chutney
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Ferrero Rocher chocolates